Celebrating festives with tortellini
A tiny dumpling of stuffed dough collected in a ring. This is the most famous and historical description the gastronomer and writer Massimo Alberini gave about tortellini. There is no Thanks Giving Day in the US without the turkey, and there is no Christmas lunch without home-made tortellini in Bologna. There are so many variations […]
Celebrating festives with tortellini Read More »